Vegetarian Spaghetti Bolognese
Macros per serve
Carbs: 47.8
Protein: 12.8
Fat: 1.8
Ingredients
4 servings- 350g Lentils
- 125g Carrots
- 300g Tomato Paste
- 10g Garlic
- 3g Oregano
- 3g Thyme (Dried)
- 100g Mushrooms
- 150g Onions
- 800g Zucchini
Method
- Chop onion and cook in a pan with crushed garlic and optional chilli flakes.
- Add chopped mushrooms and carrot. Stir in tomato paste and add the lentils and herbs.
- Thinly slice zucchini length-ways and lightly steam. Place pile of zucchini on plate and add Bolognese mix.
- Sprinkle with parmesan if required.
Get inspired by our latest recipes
Snacks
Corn and Ricotta Cheese Fritters
A flavoursome, filling and guilt-free snack.
A flavoursome, filling and guilt-free snack.
Snacks
Rice Cake Protein Hedgehog Slice
Rice cakes but make it fun!
Rice cakes but make it fun!
Breakfast
Vegetable Omelette
A simple, delicious and filling breakfast to start your day.
A simple, delicious and filling breakfast to start your day.
Dinner
Air Fryer Crispy Potato Skins
Quick and easy side for any meal!
Quick and easy side for any meal!
Breakfast
Mushroom Cups with Tasty Cheese
A flavoursome, filling snack or breakfast option.
A flavoursome, filling snack or breakfast option.
Snacks
Chocolate Fudge Bites
A sweet snack for all you chocolate lovers.
A sweet snack for all you chocolate lovers.
Discover more recipes on MyVision
MyVision provides members with hundreds of recipes which are easy to prepare and are suitable for the entire family.
Join us today and you'll have access to more great recipes like this.
