Vegetarian Spaghetti Bolognese
Macros per serve
Carbs: 47.8
Protein: 12.8
Fat: 1.8
Ingredients
4 servings- 350g Lentils
- 125g Carrots
- 300g Tomato Paste
- 10g Garlic
- 3g Oregano
- 3g Thyme (Dried)
- 100g Mushrooms
- 150g Onions
- 800g Zucchini
Method
- Chop onion and cook in a pan with crushed garlic and optional chilli flakes.
- Add chopped mushrooms and carrot. Stir in tomato paste and add the lentils and herbs.
- Thinly slice zucchini length-ways and lightly steam. Place pile of zucchini on plate and add Bolognese mix.
- Sprinkle with parmesan if required.
Get inspired by our latest recipes
Dinner
Low Carb Gnocchi
A low carb twist on a family favourite!
A low carb twist on a family favourite!
Snacks
A Better Biscuit
A wholesome alternative the entire family will enjoy.
A wholesome alternative the entire family will enjoy.
Snacks
Edamame Guacamole
A tasty snack packed with flavour!
A tasty snack packed with flavour!
Snacks
Popcorn Chicken
Crunchy and flavourful, enjoy guilt-free popcorn chicken at home.
Crunchy and flavourful, enjoy guilt-free popcorn chicken at home.
Snacks
Raspberry Ice Cream
A sweet treat that's even easy to make!
A sweet treat that's even easy to make!
Breakfast
Chocolate Smoothie
Fuel your day with a chocolate smoothie.
Fuel your day with a chocolate smoothie.
Discover more recipes on MyVision
MyVision provides members with hundreds of recipes which are easy to prepare and are suitable for the entire family.
Join us today and you'll have access to more great recipes like this.
