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Tiramisu Overnight Oats

Oats with some added sweetness
Tiramisu Oats
Tiramisu Oats
Macros per serve
Carbs: 25.48
Protein: 11.11
Fat: 2.56


1 serving
  • 45g Woolworths Traditional Rolled Oats
  • 2g CSR Brown Sugar
  • 5g Vanilla Extract
  • 50g Coffee
  • 250mL Dairy Farmers Skim Milk
  • 80g Chobani Vanilla Greek Yoghurt 
  • 5g Cocoa Powder Mix (No Sugar Added)


  1. Combine all ingredients except for the yogurt in a bowl.
  2. In a separate cup or jar, layer the oat mixture followed by the yogurt and repeat.
  3. Sprinkle the cocoa powder on top and cover.
  4. Refrigerate overnight and enjoy in the morning.
Tiramisu Oats

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