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Peanut Butter & Cottage Cheese Cakes

Snack the right way!
Peanut Butter & Cottage Cheese Cakes
Peanut Butter & Cottage Cheese Cakes
Macros per serve
Carbs: 67.2
Protein: 22.25
Fat: 12.58

Ingredients

1 serving
  • 100g Low Fat Cottage Cheese
  • 15g Smooth Peanut Butter No Added Sugar or Salt 
  • 3 Original Thin Rice Cakes

Method

  1. Place three rice cakes out on a plate and spread over thin layer of peanut butter.  Top each rice cake with cottage cheese on top of the peanut butter and gently mix through the peanut putter.
Peanut Butter & Cottage Cheese Cakes

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