Macros per serve
Carbs: 32.4
Protein: 3.59
Fat: 13.1
Ingredients
2 servings- 300g Boiled Potatoes, Diced
- 1/2 Red Onion, Diced
- 200g Tomatoes, Diced
- 60g Avocado, Diced
- 20g Praise Deli Style Chipotle Aioli
Method
- Peel and boil the potatoes until they are soft. Set aside to cool.
- Dice potatoes, tomatoes, red onion, avocado and add to a bowl with Chipotle Aioli.
- Mix together and serve.
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