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Chocolate Fudge Bites

A sweet snack for all you chocolate lovers.
Chocolate Fudge Bites
Chocolate Fudge Bites
Macros per serve
Carbs: 5.7
Protein: 3.7
Fat: 1.9


15 servings
  • 3/4 Cup Cacao Powder
  • 1 Scoop True Protein WPI90 in Rich Chocolate
  • 1/2 Cup Granulated Stevia or Erythritol
  • 30g Peanut Butter Powder
  • 1 Cup Almond Milk
  • 1 Tsp Vanilla Extract 
  • 60g White Chocolate, Melted 


  1. Spray 15 mini muffin moulds with non-stick cooking spray. Place all ingredients into a bowl and mix until smooth, you may need to add in more almond milk if it appears too thick, add 1 tsp at a time to prevent it becoming too liquid.
  2. Pour mixture into the muffin moulds and place into the freezer to set for 2 hours, drizzle with the melted chocolate and put them back into the freezer for 20 minutes.
  3. Remove from the freezer and let sit for 5-10 minutes before consuming. Enjoy!
Chocolate Fudge Bites

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