Gluten Free Peanut Butter Protein Cookies
Macros per serve
Carbs: 5.11
Protein: 6.21
Fat: 11.13
Ingredients
12 servings- 140g Almond Meal
- 30g Vanilla Flavoured True Protein Powder
- 10g Coconut Oil, Melted
- 80g Mayvers Smooth Peanut Butter
- 40g Rice Malt Syrup
- 1 Tablespoon Stevia
- 20g Dark Chocolate (for garnishing)
Method
- Preheat oven to 175 degrees.
- Place all ingredients in a bowl and mix well until a dough formed. If mixture is too crumbly, add 2 tablespoons of water.
- Formed heaped dessert spoons of the dough into balls to make 2 cookies and place on a baking tray and gently flatten with the back of a fork.
- Bake in the oven for 15 minutes until slightly golden.
- Allow cookies to cool a little and set on the baking tray before removing from tray.
Get inspired by our latest recipes
Breakfast
Spinach & Fetta Scrambled Eggs
Treat yourself with this tasty breakfast recipe.
Treat yourself with this tasty breakfast recipe.
Dinner
Spinach and Cheese Pie
The perfect winter pie, great for entertaining
The perfect winter pie, great for entertaining
Snacks
Peanut Butter Rice Krispies
A fun twist with peanut butter.
A fun twist with peanut butter.
Breakfast
Strawberry Macadamia Sultana Bran
Cereal lover? Enjoy this sweet, fruity bowl of goodness!
Cereal lover? Enjoy this sweet, fruity bowl of goodness!
Snacks
Raspberry Ice Cream
A sweet treat that's even easy to make!
A sweet treat that's even easy to make!
Discover more recipes on MyVision
MyVision provides members with hundreds of recipes which are easy to prepare and are suitable for the entire family.
Join us today and you'll have access to more great recipes like this.
